Add Yahoo as a preferred source to see more of our stories on Google. Butternut squash is not only delicious but also full of healthy nutrients like fiber, iron, potassium and magnesium. (Getty Images ...

Squash can be divided into two major categories — summer and winter squash. Summer squash have thin skins, while winter squash have hard shells. Roasting, puréeing for soup, slicing raw, and searing ...

We may receive a commission on purchases made from links. Fall always brings with it a glorious showcase of color, but it's not just the changing leaves that delights people. It's also the time of ...

Walk into any grocery store, or better yet, your local farmers’ market this time of year, and you’ll likely see bins overflowing with seasonal squash in dozens of colors, shapes, and sizes. Knowing ...

If you head to the farmers’ market or grocery store anytime between now and the end of winter, you’ll likely see one vegetable front and center: squash. Butternut squash, spaghetti squash, kabocha ...

Have you been thinking about trying a new vegetable this winter season? Consider trying out winter squash. Compared to their summertime cousins, winter squashes have a denser texture and flavor with ...

Add Yahoo as a preferred source to see more of our stories on Google. Caitlin Bensel, Food Stylist: Torie Cox Winter squash can be the ultimate comfort food in the colder months—think hearty soups, ...