The Amaretto Sour is a magical drink. It’s naturally sweet and nutty, on the lower end of the alcohol spectrum, and hella frothy and creamy. It has everything to make it the perfect ease back into ...

There are few things more satisfying than ending your dinner with a sweet digestif like amaretto. It feels sophisticated, indulgent, and like you're on a romantic evening out in Florence or Rome.

Dry January is almost over. That begs the question: Which cocktail are you going to drink to break the streak? I have an answer: The Amaretto sour. It’s the sweet and nutty, bourbon-filled citrus bomb ...

Tucked in the backbar of forgotten liqueurs, amaretto usually holds a place near blue Curacao, Midori and an obelisk-shaped Galliano bottle, only making its way to the forefront in an occasional ...

Add Yahoo as a preferred source to see more of our stories on Google. One of the great joys of making your own cocktails is making them for other people, and one thing I find endlessly interesting is ...

On February 9, 2012, Jeffrey Morgenthaler—one of the country’s most influential and celebrated bartenders—published an article on his blog with the title “I Make the Best Amaretto Sour in the World.” ...

Add Yahoo as a preferred source to see more of our stories on Google. Amaretto being poured into three long-stemmed shot glasses with almonds in the background - Igor Normann/Shutterstock Amaretto is ...

What, you didn’t know that today is not just National Garlic Day, but also National Amaretto Day? Gaetano’s did. Today, the venerable Italian eatery will be offering free garlic bread and amaretto ...