Use an electric stand mixer to make the delicate shortbread cookies. If you want a more rustic presentation, serve the apricots in a bowl with a dollop of creme fraiche on top and the cookies on the ...

IT’S RARE to find fragrant, juicy apricots, ripened in the sun and bursting with flavor. Thankfully, it's much easier to find soft, fragrant dried apricots. Indeed, this easy and highly adaptable ...

This recipe is adapted from Dorie Greenspan’s “Dorie’s Cookies.” She developed these as a more savory than sweet cocktail shortbread cookie, but took to serving them with both afternoon tea and ...

I just moved to Los Angeles this past summer, leaving family, friends and a wonderful group of food bloggers in Minneapolis. This will be my first sunny Southern California Christmas, and I know I ...