Sometimes it’s the flavors that are right under our noses -- or buried in the crisper drawer -- that are most worth celebrating. Take celery. Because it’s integral to so many recipes, a dedicated cook ...

Celery, with its tender heart and lush foliage, is often not the star of the show. In this recipe, the stalks and flavorful leaves get top billing and offer a surprisingly and deeply satisfying dish.

There are very few people who would name celery as their favorite vegetable, but that might just be because they don’t realize just how versatile it is. Even more importantly, celery is incredibly ...