I followed this slow-cooker chocolate pudding cake recipe from Savory Nothings, with a few small tweaks (butter instead of oil, regular-size chocolate chips and more of them, vanilla paste in addition ...

This is my adaptation of the New Orleans School of Cooking king cake bread pudding recipe. I used no French bread, added a bit of rum to the cake and cut the sugar down. I used a 10-inch, Rouses ...

I can't think of a more iconic flavor combo than chocolate and peanut butter. Seriously, is there anything better? If you're a Reese's cup lover (and let's be honest, who isn't?), then it's time to ...

Pineapple Heaven Cake is a classic sheet cake, baked in a 9x13-inch pan. Pineapple juice and tender bits of crushed pineapple ...