Add Yahoo as a preferred source to see more of our stories on Google. A wooden box full of butternut squash - Catherine Anne Thomas/Shutterstock Butternut squash (Cucurbita moschata) is a staple crop ...

Butternut squash is ready to harvest when the skin turns from green to a deep beige. The rind will be hard—if you press your fingernail into the squash, it shouldn't leave a mark. Vines will be dying ...

Pumpkins may get all the credit as the favorite fruit of fall, but that doesn't mean butternut squash doesn't deserve its flowers, too! As far as fall flavors go, there's nothing like the nutty, sweet ...

Along with the Jewish New Year, Fall brings with it the harvest. Combine fresh ingredients from your — or someone else’s — garden to make delicious sides and main courses to celebrate the season.

Butternut squash is a fan favorite in our home, and many home gardeners appreciate it deep into the winter. Its rich, nutty flavor and long storage life make it a unique ingredient, and a worthwhile ...

Here's exactly what to look for in a ripe squash. To enjoy butternut squash soup, pasta, and other dishes in the fall, plant seeds in the spring after the last frost or in early summer. It takes all ...

CORVALLIS – What’s fall without pumpkins? They star at Halloween and in Thanksgiving pumpkin pie, but why not extend the season into winter. Tried and true techniques for storing pumpkins and other ...

Preheat the oven to 400 degrees and position a rack in the center of the oven. Toss butternut squash cubes in 1 1/2 Tbsp. olive oil and 1/8 tsp salt and 1/4 tsp pepper. Roast for 15-20 minutes or ...