This simple butternut squash cream sauce for pasta is surprisingly good. It's sweet, salty, savory, thick, and creamy. We ...

Butternut squash is the darling of fall produce, sweet and smooth, hearty and versatile. You can soup it, sauce it, roast it, risotto it, and so much more. The hardest part (other than peeling and ...

During this time of year, when the days are shorter and the cold temperatures have me dressed in three layers, above all else, I crave cozy comfort food. A warm end-of-day meal is something I look ...

You're currently following this author! Want to unfollow? Unsubscribe via the link in your email. It's a cool October day when Danny Freeman reveals his love of butternut squash. "It's my favorite ...

In Vietnam, kabocha squash is simmered with pork to make a soup called canh bi do thit heo. This riff on that classic dish swaps in mild butternut, which holds its shape well and absorbs the rich ...

The butternut squash sauce adds a sweet, earthy, and fresh flavor to the pizza. It’s perfectly accentuated by smoked mozzarella, and the pizza is topped with caramelized mushrooms. Basically, it’s ...