The name says it all: Valerie Bertinelli’s Butterscotch Love cake is the caramel-y, buttery, simply dreamy dessert you didn’t know you needed to make. Find out how to make the Food Network star’s cake ...

A straightforward layer cake with an irresistible butterscotch filling that, once you’ve learned to make it, will stay in your repertoire for good Once learned, butterscotch sauce becomes difficult to ...

This banana cake recipe is a cult favourite. "To confine your use of miso to just soup would be to miss out on a multitude of exciting gastronomic opportunities – one of the best of which would have ...

Butterscotch and caramel flavors are siblings — a lot alike, a lot different, sort of like fraternal twins. Many people have trouble remembering which is which. Caramel is made with a single ...

With Thanksgiving in mind, we need to get right on our favorite pumpkin recipes. Or do we? Oddly enough, or maybe not, it so happens that pumpkin isn’t really the end-all and be-all for some of us.

Butterscotch doesn’t shout like chocolate, but it lingers. This from-scratch cake leans on brown sugar, buttermilk, and homemade sauce for a tender, deeply flavored classic you’ll bake again.

A while back, my sweet, Pacific Northwest food writer friend Karista was sorting through her cookbook collection and offered to ship some of her gently used favorites to Alaska. Of course, I was quick ...

Instead of doing things the way they’ve always been done, here are recipes for Thanksgiving 2020 that throw tradition out the window — at least just this once — and show how the classics can be much ...

Reader Susan Coombes recently enjoyed lunch at Birdwoods Gallery and Cafe in Havelock North. Coombes indulged in the rhubarb and butterscotch layer cake and raves about it. "The rhubarb and ...