There are plenty of variations of barbecue sauce on the market, so we tested out 10 from Kinder's brand to find the best and worst.

Preheat oven to 425 degrees. Line two sheets of foil on two sheet pans. Spray each with vegetable spray. Wipe ribs dry with paper towels. Combine 2 tablespoons salt, 1 tablespoon black pepper, garlic ...

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While store-bought barbecue sauces are convenient, they can be loaded with things you’re not looking for like excess sugar, salt and preservatives. However, carve out roughly 45 minutes or less of ...

The cherries add a richness and tartness to the BBQ sauce without making it too sweet. (Recipe Credit: Adrianna Adarme of Fresh Tastes). Add the apple cider vinegar, water, tomato paste, honey, Dijon ...

Roy Cerecke, of Kentwood, was looking for a recipe for barbecue sauce made with cherry pie filling. Beverly Stedman, of Howard City, sent in this recipe. PREPARATION: Puree cherry pie filling in ...

Mario Batali has spent the past 13 summers at this lakefront home in Traverse City, Michigan, so it’s natural that some of the city’s culture has influenced his cooking over the years. The vacation ...

If you're tired of making the same old burgers and hot dogs, Chef Mike Cisternino of Tavern at the Park has a secret ingredient for pepping up your menu. His secret ingredient is Coca Cola. Chef Mikes ...