Efo riro is a rich Nigerian vegetable soup that highlights collard greens or similar leafy greens such as spinach. The dish ...

With well-known dishes such as Southern collard greens, black-eyed peas and okra. Each Southern region in the United States has its own particular take on soul food.

Kat Kinsman is an award-winning writer, editor, podcast host, and public speaker with over 17 years experience creating food and beverage-based stories, videos, podcasts, events, books, and live ...

Collard greens have so much more flavor and actually have a little texture in the dip,” Derry said. “A little bit of smoked turkey in there, and you’ve got everything you ever wanted in life.” ...

The collard green varieties that Brazelton is growing and studying were well-traveled before ending up in his greenhouse. Many were first collected by Ed Davis, a geographer and scholar of agriculture ...

Collard greens are part of the South's culinary traditions, especially in Black households. Now, a researcher is studying how differences in the leafy vegetable determine its taste and hardiness.

There are noodles, collard greens, white beans and andouille sausage, which sizzles and gives off its smoke and spice to all that stuff. View this recipe. Thanks for reading and cooking with me.