Cream comes by way of milk. As food science authority Harold McGee explains it, "Cream is a special portion of milk that is greatly enriched with fat." So, if you find yourself with a bucket of ...

While cream of tartar is handy in a kitchen, sometimes a substitute is needed. Nothing is more frustrating than starting a ...

Whether you don't have any around or want a lighter alternative, there are simple ways to make a heavy cream substitute with ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." But what if a recipe calls for heavy cream and you don’t have any? To help avoid a trip to the store (or ...

Soft (i.e., spreadable) and mild, cream cheese is a young cow’s milk cheese that’s the result of a reaction between pasteurized cream—or a combination of whole milk and cream—and lactic acid, which ...

Use this Whipped Cream substitute for my Cheesecakes ( and Mousses ( but unfortunately it won’t work for my No Machine Ice ...

Many recipes call for cream cheese, but not everyone keeps it in their refrigerator. Or maybe you’re cooking a vegan recipe ...

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