New data from four calf ranches highlight the dominance of respiratory disease and the year-round consistency of health ...
From beef-on-dairy calves fetching record prices to $11 billion in new processing plants, U.S. dairy is riding a wave of momentum fueled by consumer demand for protein and historic levels of ...
Beef-on-dairy practices are rapidly transforming the landscape of the dairy industry, proving that with a little innovation, ...
Mountain Dairy Creamery will be open Wednesday through Sunday from 11 a.m. to 5 p.m. and closed Monday and Tuesday for the ...
Beef-on-dairy crossbreeding is the latest step in the evolution of dairy genetics and is now a key driver of the U.S. supply of both beef and dairy cattle. Some 72% of dairy farms are now ...
Live microbes are reshaping dairy nutrition, offering new tools to support gut health, rumen stability and production ...
A growing number of dairies are breeding some of their cows—the ones they don’t plan to raise replacement heifers from--to beef bulls, using semen from Angus or Charolais. The beef-dairy cross calves ...
Mooove over dairy and beef cows, for a new hybrid breed on the block. Pāmu and Livestock Improvement Corporation have created ...
Most dairy calves are housed individually in the first weeks and sometimes months of their lives, a practice that has come under scrutiny for its effects on animal behavior, welfare, and health.
For their big vacation this year, the Ferris family traveled to the World Dairy Expo in Madison, Wis., bringing along four ...
Coffee and beef prices stand near all-time highs, raising costs for two of dairy’s most common pairings. Steep tariffs and ...
On a state-owned farm near Taupō, the first creamy-coloured calves of a new dairy-beef crossbreed are frolicking. Called the ...
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