If there is a dessert more festive than a Swiss roll, I’ve yet to be introduced. A Swiss roll — which also answers to the name “jelly roll” or “roulade” — is a rolled sponge cake filled with either ...
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Nutella swiss rolls
Learn how to make a truly decadent dessert. This simple recipe shows you how to make rich and creamy Nutella swiss rolls that ...
Chef Kristina Cho joins TODAY to help ring in the Beijing Olympics closing ceremony in style. She shows off a recipe for Chinese matcha jasmine Swiss rolls that are sure to help you celebrate the end ...
Preheat the oven to 190°C/170°C fan/375°F/gas mark 5. Grease a Swiss roll tin and line with baking paper. Make the vanilla sponge. In a mixing bowl, whisk together the eggs, vanilla and sugar using an ...
Your favorite contestants have been creating 'Paul Hollywood Handshake'-worthy holiday bakes — and they're perfect inspo for your at-home celebrations Greetings, bakers! Want to know what your ...
Swiss Rolls, and HoHos, and Yodels, oh my! On the surface, it might seem like these three sweet American snack cakes offer the exact same experience to hungry snackers: a spongy chocolate cake rolled ...
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