Embark on an exciting adventure through the lively streets of Hanoi as we savor some of the city's best street food desserts.

This beloved Vietnamese fruit dessert is surprisingly simple to make. Combine canned or fresh tropical fruits, jelly cubes, and coconut milk for a layered and creamy result.

Ramie is a contemporary eatery on Seattle’s Capitol Hill where classic Southeast Asian creations take a decidedly modern turn. That’s especially true on Trinh Nguyen’s inventive dessert menu. Here’s ...