The reality that tomato season doesn't last forever makes me appreciate this sweet and juicy gem even more. One way I’m savoring this season’s best picks is preparing fried green tomatoes. This dish ...

Crispy, lighter, and easy to make, air fried green tomatoes are reviving a Southern classic as the next comfort food trend. The post Why Air Fried Green Tomatoes Are Becoming the Next Food Trend ...

In a small bowl, combine mayo and basil; set aside. In a medium bowl, whisk egg and milk; set aside. Place flour in a shallow bowl; in a separate shallow bowl combine cornmeal, salt, and pepper. On at ...

This On the Table recipe for fried green tomatoes might just make you look forward to fall’s first frost in Northern Michigan. I was a college student in Virginia the first time I tried a fried green ...

Who else grew up loving fried green tomatoes ?! In a nod to Southern comfort food (but with a little plant-powered upgrade), I created this crunchy, craveable healthy green tomatoes recipe in the air ...

Fall is officially here. There’s a slight nip in the air. Sweater weather! Time to use up the last of the garden produce. On my little patch of heaven that means fried green tomato BLTs. This reader ...

Commoner & Co., the all-star restaurant headed up by Chef Virginia Wooters and the team behind Prep & Pastry, has been a hit since it opened last month. The initial menu features lots of gems like ...

Fried green tomatoes are something to look forward to at the beginning of every summer -- when tomatoes first start to grow plump on their vines but remain firm and green. These tomatoes hold up well ...

There is only one thing that makes the first fall frost tolerable in my book and that is green tomatoes. In the fall I keep an eye on the weather. I hope for an extended season so we can get a few ...