The Great British Bake Off is back and it won’t be long before they are making some elaborate bakes, like this confit duck pithivier with Yorkshire Wensleydale and cranberries. Did you know with a ...

It bears repeating: There’s no better French bistro in Southern California than Marché Moderne in Newport Beach; no better stewards of classic French technique than Marché’s Florent and Amelia Marneau ...

Australian Gourmet Traveller recipe for duck and goat’s cheese Pithiviers. The richness of duck makes it the perfect filling for a pie, while the acidity of the goat’s cheese keeps that richness in ...

Four stars of 2019’s Bake Off cook up a celebration meal: camembert pithiviers, duck leg with clementines, miso-glazed green beans and chocolate orange tart This starter wraps the most festive of ...