There's a very big difference between a good pastrami sandwich and a great one, and much of that comes down to the meat. You know right away when you're eating a perfectly cooked piece of pastrami — ...
Step into a village kitchen and discover how homemade pastrami sandwiches are made the traditional way. Simple techniques and ...
Aaron Palmer | Low n Slow Basics on MSN

The easy smokehouse method behind a New York deli favorite

Corned beef gets transformed into homemade pastrami through an easy BBQ method that turns a familiar brisket cut into ...
New York pastrami is a cultural icon with roots going back to Jewish delis in the early 1900s. It is therefore synonymous with tradition and nostalgia, making it an important part of the city's ...
Traditional pastrami owes it roots to pre-refrigeration Romania, when the cured and seasoned then smoked meat was more so for purposes of preservation versus flavor. Goose was a popular choice in its ...