As a widely-recognized term in the French Alps, après-ski has existed since the 1950s. But its global elevation to full-scale social phenomenon is a relatively recent development.

Can you smell it? Spring is in the air. Never mind the seemingly endless winter in places like New York City, we’ve got flowers and fresh drinks on the mind. Longer days require aromatic and light ...

Michelle Bernstein's Palm Beach digs at the Omphoy Hotel serves a host of sexy cocktails from its downstairs O Bar and Lounge. One of them, an elderflower gimlet created by the hotel's mixologist, one ...