"I'll have the endive salad," I said to the self-assured, curly-haired server. I felt confident in my pronunciation (ON-deev) of the pale-colored leaves that are a member of the chicory family. As I ...

In 1984, during the heyday of the pioneering organic market gardeners, produce doyenne Sibella Kraus, then working for Greenleaf Produce, organized the Tastings of Summer Produce, which brought ...

Add Yahoo as a preferred source to see more of our stories on Google. veggie tray with endive - Claudia Totir/Getty Images Who doesn't love a good food board? Whether leaning towards the sweeter side ...

Endives don’t exactly put everyone in agreement. For some they’re too bitter, for others they’re bland and boring. And yet, when you pick them well and prepare them right, they can actually be a real ...

Add Yahoo as a preferred source to see more of our stories on Google. red and green Belgian endive - Pixel-Shot/Shutterstock Endive is a leafy fall vegetable whose nature is to be a little bitter. A ...

Belgian endive. Whether you pronounce it “ahn-deeve,” or “en-dive,” it’s still the same sassy leafy vegetable that we typically equate with elegant meals. A member of the chicory family, Belgian ...

The licorice tones of Chinese five-spice powder give this appetizer character. Vary the vegetables to include your favorites or to use up odds and ends. (You’ll need about 4 cups total diced ...