Quick and tasty, these fish goujons will become a home cooking staple. Preheat the oven to 200C / 400F / gas mark 6. Peel the potatoes and then using a small sharp knife, cut it into even-sized wedges ...
Preheat the oven to 220°C/200°C (fan)/gas 7. Peel and cut your potato and sweet potato into fries – these are your mixed fries. Add the mixed fries to a large baking tray (or two!) with a drizzle of ...
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