A big backyard griddle can change a summer. I made dozens of tacos, burgers, and pancakes to find the best setup.

Nothing beats cooking outside, but traditional grills aren’t ideal for every culinary situation. Cooking over an open flame imparts great flavor, encourages some nifty cooking techniques and is an ...

Traeger's new Irontop gas griddle line starts at $499, bringing the Flatrock's edge-to-edge heating to an entry-level price. Two sizes available now.

BRAINERD — A flat-top grill can bring diner-style cooking to homes — or maybe more precisely, behind the home. When looking for advances in outdoor cooking, new styles and new technology often ...

Traeger has long been best known for its impressive lineup of grills and smokers, but it also makes a series of flat-top griddles well worthy of the brand's reputation. The Flatrock 2 Zone Griddle is ...

Greg Baker is a chef, restaurant consultant, and writer with almost 40 years of experience in the industry. As an expert in outdoor cooking, Greg has written more than 30 articles on grilling and ...

I tested this grill, along with the help of a private chef, using a variety of food, including burgers, chicken kebabs, vegetables, and more. The griddle plate is designed so that excess heat vents ...

Just recently, some famous chefs settled the backyard burger debate once and for all: griddles are the superior way to cook your patties. That bodes well for Blackstone, the leading brand in outdoor ...

One of my core beliefs in life is that (almost) everything tastes better cooked on a griddle. Eggs, chicken, bacon, rice, shrimp—you name it, it belongs on that trusty flat-top. Give me the choice of ...