Food composition data management underpins reliable nutritional assessment by providing standardised information on the nutrient and non-nutrient constituents of foods. Such data are essential for ...

In today's world, we hear a lot about what we should eat: more vegetables, less sugar and salt, and to obtain locally sourced, sustainable, and nutrient-rich food. But there's a fundamental question ...

Scientists have developed an open-access Indian Nutrient Databank that contains information on nutrient composition of individual food items as well as information on commonly consumed recipes. Their ...

To mark World Obesity Day on Monday 4 March, the IAEA has launched a body composition (BC) database aimed at helping countries devise better health policies to combat growing obesity challenges ...