As the global population surges toward 10 billion by mid-century, humanity faces a critical question: How do we feed more people without exhausting the planet that feeds us? The answer lies in the ...
Forbes contributors publish independent expert analyses and insights. Dianne Plummer is an Energy Consultant and Certified Energy Manager. Amid this high-risk landscape, regenerative agriculture is ...
Nigeria, Africa’s most populous nation, faces a complex web of food security challenges. Soaring food inflation, exacerbated by climate extremes, persistent insecurity in food-producing regions, and ...
The quest to address food security is getting a major boost with the synergy and cooperation by stakeholders like the Origin Tech Group and the National Agricultural Land Development Authority (NALDA) ...
The Sustainable Food and Agricultural Systems work stream of the Business 20, a G20 engagement group, has endorsed three principles that it argues will contribute to the building of sustainable food ...
Intensive livestock farming could raise the risk of new pandemics, researchers have warned. Industrialised farming is often thought to reduce the risk of zoonotic diseases (those transmitted from ...
Zimbabwe’s food security debate has long been framed through the lenses of agriculture, climate change, and economic policy. While these are undeniably central, an often overlooked dimension is the ...
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