MAKANDA (WSIL) -- The days are getting shorter and fall is just over a week away signaling the start of harvest season. Grapes are lining the vines at local vineyards just waiting to be picked.

One of the great conversations in the wine world right now centers on the topic of natural wine. Natural wine has supporters, it has detractors, it has people in the middle that aren't sure. Believe ...

Beer is made from fermented barley. Wine is made from fermented grapes. So what do you call a beverage that uses both? The answer is Récolte Sauvage. “We are trying to avoid the beer/wine hybrid name ...

The far-reaching consequences of climate change inevitably include the production of foods and beverages, including wine. In New Zealand, winemaking is an important business, with exports worth more ...

Delightful as both may be, it's a wonder that both wines and grapes can coexist--and be so similar, yet so different from one another. The world is full of questions we all want answers to, but are ...

Allow me to take you on a journey into wine country — Oregon wine country. Known internationally for its pinot noir, the Willamette Valley wine industry is growing every year. Lying deep in the ...

The earliest known winery has been uncovered in a cave in the mountains of Armenia. A vat to press the grapes, fermentation jars, and even a cup and drinking bowl dating to about 6,000 years ago were ...