One of my favorite subreddits, r/OldRecipes, has been buzzing with a grape pie recipe for the last month. Everyone who’s tried it says they LOVE it, and even though I worked in bakeries for years and ...

Disperse the yeast in the water, then add the flour to make a dough, kneading it very well until it becomes smooth and highly elastic -- a good 1015 minutes. Let rise, covered, until doubled in bulk - ...

a grape pie a while ago it wasn’t a slip skin grape pie which seems to be the classic in many pie centric books. So when I saw Concord Grapes at the market I smiled. It’s great when the planets align.

This recipe became a family favorite when Kevin and Teresa Doran were living in the Finger Lakes region of Western New York. Concord grapes were grown in the wine country and people enjoyed old ...

NAPLES, NY - Meghanne Freivald has never met a grape pie she didn’t like. That includes the award-winning and not-so-award-winning grape pies she’s made, the award-winning grape pie her husband, ...

The Thrifty Maker likes all things that have value and saves some bucks. Right now grapes are in season. Most supermarkets carry them year-round, but peak growing season in North America is July to ...

The grape pie made its debut at the Redwood Restaurant in Naples in 1959, according to the Naples Historical Society. Soon enough, Irene Bouchard became known as the "Grape Pie Lady." In the Naples ...