Add Yahoo as a preferred source to see more of our stories on Google. The popularity of New Mexico-grown Hatch chilies continues to grow and so does the availability of supermarkets to roast them for ...

Hatch chile growing season is in full swing for 2025, with industry experts excited about their crop and products, and they're celebrating at Hatch Chile Festival 2025. This will be the 53rd year for ...

Forget apples and pumpkins. In New Mexico, fall arrives with a different scent entirely! It is the smoky, mouth-watering aroma of Hatch chile peppers roasting over open flames. These aren’t just any ...

I first visited Santa Fe, New Mexico almost 30 years ago on a business trip. It was love at first sight. The architecture looked foreign, the art was amazing, and the food was out of this world. The ...

Every year in New Mexico and neighboring states, people eagerly await Hatch chile season. Usually running from August to late September, the harvest of these popular peppers signals the approach of ...

NASA astronaut and Expedition 65 Flight Engineer Shane Kimbrough inserts a device called a science carrier into the Advanced Plant Habitat (APH), which contains 48 Hatch chile pepper seeds for the ...

Add Yahoo as a preferred source to see more of our stories on Google. Pile of green chiles up close - Kalis Wardoyo/Getty Green chiles are a staple in Mexican cuisine, and adjacent cuisines, like ...

Central Market, H-E-B's fancy sister store, is celebrating 30 years since the first pallet of Hatch chile peppers arrived at the Austin location in August 1995, effectively kicking off the company's ...

For green chiles, go Blue. The Dallas-based Blue Goose Cantina restaurants are serving Hatch chiles for the 23rd year, including a new huevos rancheros stack at weekend brunch. New Mexico green chile ...

The popularity of New Mexico-grown Hatch chilies continues to grow and so does the availability of supermarkets to roast them for customers. Many culinary experts understand that chiles, known for ...