One of the food-writing clichés I try to avoid is “you won’t miss the [whatever ingredient it doesn’t have] in this [whatever the dish is].” After all, any recipe that is gluten-free, dairy-free, ...

Freezer-friendly and countertop-safe, these healthy muffin recipes—from chocolate goods to fruity bites—are the make-ahead ...

“We’ve made over the bran muffin using maple syrup for delicate sweetness, plain yogurt for moisture, and two forms of bran (cereal and wheat) for structure and fluffiness,” Stewart wrote on Instagram ...

It’s a rainy Wednesday evening here in Michigan. Supper is over and the girls are washing dishes. I decided to sit here at the kitchen table and get started on this column. The girls are talking to ...

Oatmeal muffins are a simple, yet effective, way to boost your heart health. These muffins, rich in fiber and low in ...

These muffins get their deep color from pumpkin (or sweet potato) and turmeric and their sweetness from maple syrup. For a slightly sweeter* muffin, add 1 to 2 tablespoons brown sugar. Sour cream and ...