There are few things in life that illicit an involuntary "wow." A spectacular sunset, a blue whale breaching from a calm sea, a gilded palace built for a king. To that list, let's add wasabi, ...

Earlier this week, we interviewed Executive Chef Tony Torres from Delray’s Buddha Sky Bar. If you missed the interview, you can read it here and here. Chef Torres has shared an easy yet delicious ...

Wasabi is the Japanese version of horseradish. It’s an Asian root vegetable that is sold in paste and powdered form. The powdered form is mixed with water to form a thick paste. The green wasabi ...

½ medium cucumber, peeled, seeded, coarsely grated, with the juice squeezed out well (you should have about ¾ cup squeezed cucumber) Legion, Bellevue restaurant owned by former Seahawks stars, will ...

About Edamame and Wasabi Hummus Recipe: A creamy accompaniment with a tang of Wasabi. This hummus recipe is made of Edamame beans which are high on proteins, tasty and free from added sugar.These are ...

12 hard boiled eggs, peeled, sliced lengthwise and yolks separated Instructions: Add the yolks, mayonnaise and wasabi to a bowl and mash together. Season with salt and pepper. Stuff the whites with ...

Tacos are always on my mind. I cook them frequently as part of my day job, I visit the local taquerías for fun and I seek out tacos whenever I travel. Interesting fillings such as duck, vegetables and ...

Thousand cultures, thousand flavors. We love Asia's diversity. We stir it up a different yet simple 'Broccoli Soup'. A French technique with an Asian infusion of wasabi. Heat some olive oil in a pan ...