This massive burger recipe is perfect for outdoor cooking enthusiasts! We prepare a huge patty, cook it over an open flame, ...

There's nothing like a crispy, caramelized crust on a homemade burger. But trying too hard can lead to burning or overcooking ...

The air fryer is quite a device. It can transform soggy, limp leftovers into crisp, crunchy delights, cook excellent wings, salmon, steaks and chicken breasts, and even make "hard-boiled" eggs. So, of ...

Elevate your summer grilling game with expert tips from chefs and butchers on choosing meat, seasoning, and cooking burgers.

What’s your take on buns? “The potato bun is the winner. Brioche, as fancy as it sounds, does not structurally hold up at all. It’s made of nothing but eggs and butter. So basically, you put a ...

Pity the poor burger. Or, if you prefer, hamburger. Who would have thought cooking a patty of ground beef would be difficult or bring up so many questions? But it happens. And there are lots of ...

One of my early food memories was asking my dad if I could help flip the burgers he was grilling on our back porch. I loved ...

FRIDAY, WE ARE IN WOODLAN AT THE BURGER SALOON, LEARNING HOW TO MAKE A REALLY UNIQUE BURGER. WE’RE WITH THE EXECUTIVE CHEF AND OWNER, CHRIS LOMBARDI. THANKS FOR HAVING US. YOU’VE GOT SUCH AN ...

Take a cue from the Mediterranean.

Smash burgers are an enduring trend, but making them at home without the basic know-how could leave you in the dark about smashing the patty at the right time.