AMES, IA - As the popularity of fresh culinary herbs increases, growers are looking to year-round production methods to supply distributors and local consumers. In colder climates, culinary herb ...

It’s a setup that’s usually associated with a different kind of green plant. Located in a boat condo toward Auke Bay, the doors to the grow room at Juneau Greens open to reveal a room filled with ...

It’s a farm inside a kitchen. Carl Lasley harvested basil plants, using scissors to carefully snip the aromatic herb, trimming some and completely harvesting others. The lush, richly green plants were ...

AKRON, Ohio - Vincent Peterson, Mark Preston and Jacob Craine started Akron-based Vigeo Gardens as a small hydroponic garden in Craine's basement in 2014. It has quickly grown into a 6,100-square-foot ...

Fresh greens don’t need soil, acres of land, or expensive equipment. A countertop, a mason jar, and a splash of curiosity can ...

Q: I thought you might be interested in my hydroponic garden. The plants in the photo germinated in four days and are now 14 days old. I have a mini cucumber, four tomato plants and basil. Last year, ...

Of all the herbs, basil is most likely to be crowned prom queen. But for all of basil's understandable popularity, it is also flighty. Fresh basil (note that we're not talking about the skunky-tasting ...

Here's how to propagate basil cuttings into new plants by rooting them in soil or water.