The Italian deli is the greatest sensory show on this food earth, a wonderland of sights, sounds and especially smells. The pungent bite of sharp provolone, like moldy gym socks left out in the rain.
The best Italian restaurants in the U.S. share a few things in common: high-quality ingredients, classic and reimagined dishes, and consistent customer praise.
Five restaurant chains known for double-stacked Italian sandwiches packed with cured meats, cheese, and fresh toppings.
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