In the kitchen today, we welcome Chef Alexia Digiglio-Mancini from U Had Me at Kitchen making us orecchiette with Italian sausage and rabe.

An award-winning chef explains how to keep Italian sausage juicy.

Bring the authentic taste of the Jersey Shore to your backyard with this easy, flavor-packed Italian sausage and peppers ...

There was a time in the U.S. when Italian food, brought to the country by scores of immigrants, was seen as exotic and unusual. But it's been fully embraced for generations now, with recipes and ...

Extra Italian nachos should be stored in an airtight food storage container and kept refrigerated. Italian nachos are best ...

Add Yahoo as a preferred source to see more of our stories on Google. If you're looking for a simple, satisfying dinner that doesn’t leave a pile of dishes behind, this Creamy Tuscan Sausage Pasta is ...

This recipe reminds me of my childhood summers. It's a huge dose of New York Italian nostalgia. I love to grill, and I love keeping our family traditions alive, and making this dish, I get to do both.