Growing up a third-culture kid in Brooklyn, I never baked cookies and rarely made any Western desserts with my Cantonese mom.
Kat Thompson is the audience editor of Eater’s Southern California/Southwest region. I keep my pantry stocked with a box of vanilla pudding mix at all times because it’s the secret ingredient in my ...
O! Growing up, I basically lived off Jell-O pudding cups (chocolate, obviously), cherry and strawberry Jell-O gelatin mixed ...
Do you know what I love most about family get-togethers? Making a delicious dessert everyone will adore—like this Jello Pudding Pie! Who doesn’t love a no-bake Chocolate Pudding Pie any time of the ...