"They are a two-bite cookie, so they’re easy to enjoy while mingling," says pastry chef Dan Langan Sabrina Weiss is the Editorial Assistant of PEOPLE's food department. She writes the weekly recipes ...

We answer that age-old question... What's for Dinner? For after dinner, Molly shares a can't-miss dessert that looks festive for the season. It's Jam Filled Butter Cookies! For more information and ...

If you’ve been searching for a sweet little cookie that’s buttery, jam-filled, and straight out of Grandma’s recipe box — these Jam Thumbprint Cookies are calling your name. These classic cookies have ...

There’s something undeniably comforting about a jam-filled bake. Sweet, nostalgic, and perfect for an easy weekend treat or an afternoon tea, this all-star collection puts that classic spoonful of jam ...

Before starting the recipe, the butter should be melted or at least softened. Then, beat it together with the sugar until creamy. As simple as it gets, the remaining ingredients for the dough are ...

Grab your oven mittens, make sure you have enough powdered sugar and don't be shy, put on those stretchy pants — it's cookie season. We're bringing back our popular cookie of the week series this ...

Stay-Put Cooking is a frequent kitchen dispatch while you're stuck at home social distancing. Check out the archive for more tips and tricks. On Day eleventyseven of quarantine, you may be in the mood ...

If you purchase an independently reviewed product or service through a link on our website, SheKnows may receive an affiliate commission. This is not a drill: Martha Stewart may have just made the ...

Add Yahoo as a preferred source to see more of our stories on Google. Dan Langan's red, white and blue cookies are "light and tender with a melt-in-your-mouth texture." They're perfect for ...