Little went right for the Jets in last Sunday's game against the Cardinals, but one play seemed to exemplify the futility of their effort in a 31-6 loss above all others. The play also fell in line ...

The scene from the locker room Sunday — with an upset and somber Sauce Gardner left to assess the latest areas that went awry in a Jets loss — has faded, in the eyes of Jeff Ulbrich. The response ...

If you love outdoors activities, pasta goes a long ways to restore carbohydrates you might burn up. See what Herald Food Editor Jeff Tiedeman is recommending at Chef Jeff, the Red River Valley's ...

1. To prepare the beef, add it toa bowl with the baking soda and water. Mix it with your hands until the water is mostly absorbed. Let it chill in the fridge for 1-2 hours. Completely rinse the meat ...

Herald Food Editor Jeff Tiedeman likes meatloaf best as a leftover used on a sandwich, and he can't wait to try a new recipe that warms cold slices of the American classic on the grill before it's ...

Little went right for the Jets in last Sunday’s game against the Cardinals, but one play seemed to exemplify the futility of their effort in a 31-6 loss above all others. Cardinals quarterback Kyler ...

Place the steak into the freezer about 30 minutes to firm up. Slice it across the grain into ¼ inch strips. Place the steak strips in a zipper bag along with the fish sauce, soy sauce, oil, sriracha, ...