When you imagine canning beautiful produce for later, you likely think of water bath canning. It's a classic method (and probably what Grandma used), but it's not meant for every food. Water bath ...
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Homemade strawberry syrup recipe for canning (no pectin, water bath safe)
This homemade strawberry syrup recipe is one of my favorite ways to preserve a bumper crop of fresh strawberries.
Electric pressure canners safely seal canning jars to prevent bacteria from entering and spoiling the food inside. They are a great answer to the question of what to do with extra produce at the end ...
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