The cover of the Tri-City Herald's Food & Wine section Feb. 10 will feature ideas for romantic Valentine's Day meals and goodies. Inside you'll find more recipes plus buying, cooking and health tips ...

For party I decided to make a Cuban Pork Shoulder which was taught to me by my amazing grandfather. Here I share with you his recipe which he perfect over the years. This is a fail free lechon asado ...

4- to 6-pound bone-in Boston butt Juice of 4 Seville oranges* 1/2 cup olive oil 1/4 cup Badia Complete Seasoning 1/4 cup minced garlic 1/4 cup dried leaf basil 1/4 cup dried leaf oregano 1/4 cup onion ...

Blend ingredients for the mojo until smooth. Using a mortar and pestle, mash the dry ingredients for the rub into a paste. Mix with the olive oil. Score the skin and fat of the pork with the tip of a ...

Call us cliche, but: 'tis the season for a delicious holiday dinner with all the trimmings! It's a common Latin tradition to serve up roast pork at Christmas, but this year, why not switch things up a ...

On the Philippine culinary landscape, pork predominates, and for Filipinos no party is complete without lechon, or whole, spit-roasted pig. The dish is paid tribute at an annual festival in June, ...