Baker Edan Leshnick of famed Breads Bakery in New York City, is joining TODAY to share two of his favorite sweet desserts for Hanukkah. He shows us how to make jelly-filled doughnuts (aka sufganiyot) ...
Chef Brian Lewis shares his fun family recipe for a Linzer tart that the whole family can enjoy preparing together.
Meet Geoffrey Long, lawyer by day, baker by holiday. Long's recipe corresponds to today's article on Linzer tarts in the Food section. Check it out.
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