Add Yahoo as a preferred source to see more of our stories on Google. Food & Wine / Photo by Jen Causey / Food Styling by Chelsea Zimmer / Prop Styling by Lydia Pursell Since emerging in the late 19th ...

Classically booze-forward martinis may go down easy, but can make for a hard morning. This lower-alcohol version is a great alternative. By Rebekah Peppler There are many ways to make a martini.

A dirty martini in a V-shaped cocktail glass beside a bowl of olives. - 5PH/Shutterstock Should Jell-O shots remind you of youthful indiscretions, they've jiggled their way to some august culinary ...

I never really got into Martinis—too fancy, too strong too "not me." But now that I’m a little older (and a tad more adventurous), I think it’s time to give them a proper chance. Plus, Martinis are ...

There are many ways to make a martini. Shaken or stirred. Vodka or gin. Wet, dry, bone-dry. But no matter how you make it, few, if any, have the cult following that the dirty martini has right now: ...

There are more than a few ways to taste the essence of a dirty martini, the classic cocktail that adds a dose of olive brine to gin or vodka and vermouth, without sipping it from a glass. Vodka ...