Craving the perfect fall treat? Cider mills and pumpkin patches are all well and good, but what about something to satisfy your sweet tooth? Well, look no further; these pillowy, homemade, maple ...

Preheat your oven to 350. Spray a doughnut pan with non-stick spray. In a bowl, combine the butter, eggs, vanilla, maple syrup, brown sugar, and milk until combined. In a separate bowl, whisk together ...

Few things bring comfort quite like homemade doughnuts. Warm, golden, and slightly crisp on the outside with a soft and fluffy center, they’re a simple treat that feels extra special when made from ...

Skip the spitting vat of hot oil and bake these cuties in the oven instead. Then, douse them in glaze and shower on the sprinkles. This breakfast hybrid is one for the books. Instead of frying and ...