Ganesh Chaturthi is celebrated with much fanfare across the country. One of the most important dish prepared during the festival is modak. We bring you an easy recipe of the classic Ukdiche modak.

As Ganesh Chaturthi approaches, it's time to celebrate the festival with modaks. The soft creamy sweet dumpling always calls us with its mouthwatering flavours. This festival gets more special with ...

Make your annual modak binge-fest exciting with these fun recipes courtesy Maharaj Jodharam Choudhary, corporate chef, Khandani Rajdhani, a chain of thali restaurants serving Rajasthani food. The ...

Combine dark chocolate and orange marmalade and mix well, allowing chocolate to melt until the mixture is smooth in consistency. Melt milk chocolate using the double boiler method and keep it aside.

Happy Ganesh Chaturthi! As we joyously welcome Lord Ganesha into our home today, fitness enthusiasts might be wondering how to indulge in traditional treats without compromising their health goals. To ...

Many see modak making as a daunting task, but for Rohit Mane it is an "easy recipe" that anyone can execute if they approach it with passion. Rohit is your regular engineer lad who got interested into ...

This year, Ganesh Chaturthi will be celebrated with great pomp and enthusiasm after two lulling years of the pandemic. Devotees of Lord Ganesha across the nation are all geared up to rejoice in the ...

Modak, Ganpati Bappa’s favourite delectable dumpling is a compulsory sweet in Ganesh Chaturthi. As Ganesh Chaturthi is around the corner, making different types of Modak for Bappa, the beloved deity, ...

Ganesh Chaturthi is a Hindu festival that celebrates the birth of Lord Ganesha, the deity of wisdom, prosperity, and good fortune. Observed with great devotion, it involves rituals, prayers, and the ...

Ganesh Chaturthi is here and it's time to celebrate the presence of Bappa with his favourite sweet Modak. This steamed traditional delicacy is offered to Lord Ganesha and later distributed to devotees ...

While ukadiche modak, the most commonly prepared modak, is made with rice flour and filled with coconut and jaggery before steaming it, there is no dearth of innovative modak recipes that one can ...