Dr. Heather Fowler shares how a One Health framework strengthens pork processing. Discover how National Pork Board’s ...
Members of the Hartshorne FFA chapter, in Hartshorne, Oklahoma, now have access to a new, state-of-the-art meat processing facility and have the opportunity to become certified in meat processing upon ...
The new owner of the former HyLife plant in Windom, Minn., is looking to resume processing pork in the facility sometime in spring 2024. In a press release Premium Iowa Pork, which bought the facility ...
The Yuran Hytec 300 can process both hot and cold products while maintaining consistent fiber separation and minimizing mechanical stress.
Narrowing it down to different categories the mechanical food processing machines like slicers, grinders, mixers and extruders are ...
The Ekiti State Livestock Productivity and Resilience Support Project (L-PRES) has trained butchers, meat processors on modern slaughtering. The participants selected from across the three senatorial ...
Through a £350,000 ($469,600) investment, Pilgrim’s Europe has opened a new Pork Centre of Excellence at its Bromborough, ...
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