Five dishes on the Zingerman's Roadhouse menu meet the green rating and bear the "Seafood Watch Best Choice" mark.

EDITOR’S NOTE: As the Monterey Bay Aquarium counts down to its 40th anniversary this month, The Herald is doing a series of stories taking a closer look at the history, programs and behind-the-scenes ...

It’s the 25th anniversary of Monterey Bay Aquarium’s Seafood Watch, a global effort to encourage consumers and chefs to use fish deemed sustainable by a team of experts. On a recent trip to Monterey, ...

Seafood Watch, long a source of advice on sustainable choices, is working to get restaurants to adopt its color-coded recommendations.

Lena Park is an Oakland-based food, culture, and sports writer who has lived in the Bay for over a decade. She covers food trends, pop-ups, restaurant openings, and the Bay Area food scene at large.

When visiting a beach town, what do you want to celebrate? The beach, of course. You’re here to dig your toes in the sand, dance in the water and perhaps take a brisk swim. Then, to make the most of ...

Here’s what you need to know about feasting at any of the several Asian-run Cajun seafood houses in and around the San Gabriel Valley — places like The Stinkin Crawfish, The Boiling Crab, All-In Crab, ...

MONTEREY – In the past few years, “sustainable” has become somewhat of a buzzword, with companies around the world scrambling to brand their products in a way that will make them appealing to ...