From Blount Memorial Hospital Jul 3, 2011 Jul 3, 2011 As you’re celebrating among family and friends today, ask yourself how well your plate stacks up to MyPlate, a new food icon that the United ...
Eating well is about making small, smart choices over time. It’s time to let go of perfection and embrace the small wins as you go, because creating a plate doesn’t have to be complicated. MyPlate, ...
By Laureen Murray Cripple Creek Elks BPOE #316, in partnership with Gorman school-based health center, provided an interactive nutrition education program for 110 students, from kindergarten through ...
Harvard researchers believe USDA's plate leaves out vital information. Sept. 15, 2011— -- Although the United States Department of Agriculture unveiled MyPlate, the replacement for the food ...
The Trump administration is ending the USDA’s annual hunger survey, a data-rich program tracking food insecurity across the country every year since 1995. Policymakers, non-profits and anti-poverty ...
The St. Martin Parish School Board has opened a 10,000 square foot food service warehouse, funded by a $2.3 million federal ...
Charissa Lim is a dietician who works primarily with women to help them eat well without the construct of a diet. The food pyramid has long been a source of fluctuating guidance around how the USDA ...
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