If I asked you what plant family feeds more of the world’s people than all other plant families combined, would you have the right answer? Many guess it’s legumes: peas, beans and their cousins.

As November draws to a close, so does Indian corn season. Those decorative arrangements of colorful hard ears of corn that appear every year between Halloween and Thanksgiving disappear from front ...

Add Yahoo as a preferred source to see more of our stories on Google. The 'three sisters' are staple foods for many Native American tribes. Marilyn Angel Wynn/Getty Images Historians know that turkey ...

A nearly ubiquitous ingredient in American foods, corn turns up less often in India. But when it does, it's often fresh, hot and abundantly... Growing up in an Indian household, I learned only three ...

SINGAPORE, Jan 14 (Reuters) - Indian corn exports have picked up in the past two weeks on competitive pricing after a slow start this season caused by flood damage, traders said on Thursday. Sign up ...

KRAGNES, Minn. - The harvesters break off dried corn stalks at the base with a brisk snap. They twist off the ears and place them in recycled plastic grocery bags. A few of the pickers - anxious to ...

What at one time was a stray relic found by a Colorado rancher has proved to be a treasure of the region’s Native American heritage. The relic — a clay pot — was acquired by Steve Campbell, a rancher ...

Celebrating its 45th anniversary, the Museum of Indian Culture hosted its annual two-day Roasting Ears of Corn Festival Saturday. It’s Pennsylvania’s oldest Native American festival celebrating the ...