Audrey O'Grady receives funding from Science Foundation Ireland. She is affiliated with Department of Biological Sciences, University of Limerick. Many people think science is difficult and needs ...

Researchers who manipulate lignin, a molecular fiber that allows plants to grow tall and transport water, unexpectedly discovered its synthesis has more far-reaching effects on plant development than ...

Well, nine years later, artificial intelligence in agriculture isn’t just for the scientists. A tool developed by the four ...

Even without nerves, plants can sense when something touches them and when it lets go, a study has found. In a set of experiments, individual plant cells responded to the touch of a very fine glass ...

Succulents glow in shades of red, green, blue, and more after being infused with afterglow phosphor particles that absorb and slowly release light. CREDIT: Liu et al., Matter 2025 Get the Popular ...

Modern methods of creating plant-based meat can yield high optical similarities and targeted molecular-sensory methods, but on a molecular scale, it appears completely different from the food it tries ...