These pinwheels come together fast, but look fancy enough to go in a pastry case. To make them, cut a sheet of pastry into six even squares, make four slices from the corners in, fill the center with ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. Puff pastry is Jessica’s favorite “cheat” at ...

Another recipe from the Egg Board turns extra eggs and ham into an easy brunch or light supper dish. 2 eggs, well beaten 1 tablespoon prepared mustard 2 teaspoons lemon juice 1 package (10 ounces) ...

My basement looks like a Williams-Sonoma store — if Williams-Sonoma had a thrift shop division. I have amassed an extensive collection of cooking implements during my visits to thrift and antique ...

Ingredients:1 sheets frozen puff pastry, thawed, cut into four 9-inch squares1 cup baked ham, cut into small cubes4 ounces shredded cheese (such as Swiss, gruyere or cheddar)2 cups baby spinach, stems ...