In this video, learn how to make a stunning Heirloom Tomato Puff Pastry Tart—a simple yet elegant recipe that’s perfect for summer entertaining. Flaky puff pastry is layered with creamy cheese, fresh ...

Summer’s sultry heat invites fresh, simple meals with garden vegetables that require limited effort to prepare. This tomato tart is a light and easy dinner for a warm night that takes advantage of the ...

Brandywine, Cherokee Purple, Radiator Charlie’s Mortgage Lifter -- these are names that make a tomato lover’s heart race. They conjure up images of backyard plants grown from hard-sought seeds, of ...

The ingredients for a great upside down tomato tart. We got the Roma (plum) tomatoes at the Wilkes-Barre Farmers Market, except for the smallest one, which came from our garden. The tart out of the ...

1. Preheat oven to 425 degrees. Line baking sheet with silicone mat or parchment paper. 2. Slice tomatoes and place on paper towel. Sprinkle with salt to draw out moisture. 3. Roll out the puff pastry ...

For the Yom Kippur break-fast meal, if you're hosting, take a few shortcuts to make sure your plans go off without a hitch. Knowing which shortcuts to take is key. One is frozen puff pastry, which ...

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Between the back-to-school energy or the cooler evenings, it’s definitely feeling like summer is coming to a close — but not before we gorge ourselves on mountains of tomatoes. We are in the prime of ...

Milk Street’s Christopher Kimball is a wealth of information when it comes to cooking tricks and techniques. For this elegant, yet deceptively simple, late-summer vegetable tart, featured in Milk ...

The bacon for this colorful tart gets baked with a little brown sugar on top, which gives it a shiny, candied glaze. For the prettiest tart, try to find a mix of different colored heirloom tomatoes, ...