Want a dessert that’s delicious, easy to make and allergen-aware? Author Rachel Riggs shares this nutrient-packed chocolate ...

These little cakes are dairy-free, raw, vegan and also gluten- and grain-free. Yet they’re devilishly delicious — enriched with dates and pecan meal used in place of flour. The original recipe doesn’t ...

The chocolate bars, cakes and truffles coming out of a rented kitchen in Jeffersontown look — and taste — like they could come from any gourmet dessert shop. The truffles, all hand-painted, are almost ...