Millions of vines are being destroyed in Australia and tens of millions more must be pulled up to rein in overproduction that has crushed grape prices and threatens the livelihoods of growers and wine ...

"In the next five years, we will see less vines in Bordeaux," Sylvie Courselle, agricultural engineer and enologist at Château Thieuley, told CNBC. But the challenges go beyond climate change. There's ...

Changing drinking habits, falling prices, tariffs and the weather are forcing winemakers to do the unthinkable: rip up the vines.

A UC Davis study finds that wineries in the Napa and Sonoma valleys could save $60 million by tearing out vines infected with a common virus. A University of California Davis study finds that wineries ...

Rising costs, falling demand and competition from imports have driven Lodi’s grape growers to abandon their vineyards.